Savor Italy’s culinary soul in this private, hands-on pizza and gelato-making class in Rome, perfect for food lovers and families alike. Step into the kitchen of a celebrated local chef and discover the secrets behind two of Italy’s most beloved creations: crispy Roman-style pizza and creamy artisanal gelato.
Begin your gastronomic journey by learning how to make authentic pizza from scratch. From preparing the dough to crafting a vibrant tomato sauce and choosing the perfect toppings, you’ll experience each step of the process before sliding your creation into the oven. Then, it’s time to turn your attention to dessert.
Explore the art and science of real Italian gelato, guided by your chef’s expert insight into ingredients, texture, flavor balance, and the difference between gelato and ice cream. Sample a variety of fresh flavors while discovering the rich history of this sweet treat.
This fun, educational experience concludes with a delicious sit-down lunch where you’ll enjoy the fruits of your labor—homemade pizza and gelato served with a side of memories to last a lifetime.
